Selectrocide® Ultra-Pure Chlorine Dioxide

Protect Beverage Quality with a Residue-Free Sanitation Program.

Remove biofilm from tanks, lines, and heat exchangers, control Lactobacillus, Pediococcus, and wild yeast, and protect flavor and fermentation consistency with a residue-free sanitation program.

Zero Taste or Aroma Impact
No Mix Drop-In Pouch System
EPA & FDA Registered & Compliant
ClO₂ Ultra-Pure On-Site Generated
Proven Safe and Compliant

Why Beverage Processors Switch to Selectrocide®

The Problem in Beverage Processing

Beverage production depends on clean systems, stable water, and consistent microbial control. Common issues include:

  • Biofilm inside tanks, lines, valves, and heat exchangers
  • Spoilage organisms — Lactobacillus, Pediococcus, and Acetobacter
  • Recurring microbial positives and contamination events
  • Flavor drift, haze, and unintended refermentation
  • Contaminated rinse and utility water
  • Frequent CIP cycles and rising chemical costs
  • Batch loss and recall risk

The Selectrocide® Solution

Selectrocide® is an Ultra-Pure ClO₂ solution generated on-site. It does not affect taste or aroma at proper use levels. It works by:

  • Destroying bacteria, yeast, and spoilage organisms
  • Penetrating and removing biofilm at the source
  • Oxidizing organic buildup without harsh chlorination
  • Stabilizing water systems and reducing recontamination
  • Replacing multiple chemistries with one simple program

How Selectrocide® Works

Generated on-site in water. No premixing. No hazardous handling.

1
Drop Pouch in Water

Pre-measured pouch. No mixing required.

2
Generate Ultra-Pure ClO₂

Generated directly in water at a precise concentration.

3
Powerful Disinfection

Kills pathogens and eliminates contamination.

4
Leave No Residue

Breaks down safely and leaves no harmful byproducts.

How Selectrocide Works

Watch how Selectrocide® generates ultra-pure chlorine dioxide on-site.

One Solution Across Your Entire Operation

From CIP systems and process water to brewery fermentation tanks and winery cellars — Selectrocide® works wherever sanitation matters.

CIP & Process Systems

CIP & Closed Systems

Uses

Fermentation tanks, bright tanks, process piping, transfer lines, heat exchangers, plate chillers, fillers, valves, and pumps.

Results

Removes biofilm in closed systems, reaches internal surfaces where traditional chemistries fail, reduces frequency of CIP cycles.

COP & Equipment Cleaning

Uses

Disassembled parts, gaskets, fittings, keg washers, bottling and packaging equipment.

Results

Thorough sanitation without residue, compatible with sensitive materials, consistent sanitation between production runs.

Drains & High-Risk Areas

Uses

Floor drains, trench drains, and high-moisture zones throughout the facility.

Results

Reduces microbial harborage points, improves facility hygiene and environmental control.

Water, Brewery & Winery Systems

Water & Ingredient Systems

Uses

Ingredient and blending water, rinse water systems, cooling and storage tanks.

Results

Maintains microbiologically stable water, reduces biofilm formation in distribution systems, improves overall sanitation consistency.

Brewery Systems

Uses

Fermentation vessels, bright tanks, transfer lines, CO₂ lines, plate chillers, and keg systems.

Results

Reduces souring organisms and contamination events, helps prevent haze and unintended refermentation, protects hop profile and fermentation character, supports consistent batch performance.

Winery Systems

Uses

Crush pad equipment, fermentation tanks, storage vessels, transfer systems, barrel rinse water, and bottling lines.

Results

Controls acetic acid bacteria and spoilage organisms, helps maintain acid balance and flavor profile, protects varietal expression, supports cleaner cellar environments.

Safety for Beverage Processors

Selectrocide® is engineered to be effective without the hazards of traditional disinfectants — safe for food contact surfaces and beverage environments.

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Simple to Use

Drop-in pouch system requires no mixing, no protective equipment at use concentrations, and no complex dosing calculations.

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Non-Corrosive (Neutral pH)

Gentle on surfaces, equipment, and skin. Extends the life of lines, pumps, and fittings compared to bleach or acids.

♻️

No Harmful Byproducts

Does not form chlorinated byproducts like trihalomethanes (THMs) or chloramines the way bleach does.

Leaves No Residue

Breaks down cleanly into chloride (salt) and oxygen. No accumulation in water systems, animals, or the environment.

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Low Use Concentrations

Highly effective at very low ppm levels, making it cost-efficient and safe for use in water systems.

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Regulatory Compliance

Supported by EPA registration, FDA Food Contact Notifications, OMRI organic listing, and NSF/ANSI standards.

Improve Sanitation. Protect Flavor. Reduce Risk.

In beverage processing, sanitation directly impacts flavor, shelf life, and brand reputation. We'll help you build a sanitation program that protects your process and your product.